High Protein Breakfast recipe that feels like a Dessert!
Chocolate Black Bean Cupcakes – sounds delicious and IS! Ingredients: One 15 ounce can (or 15 ounces, cooked) unseasoned black beans* OR 1 1/2 cup cooked beans, any color (navy beans, kidney beans, etc) 5 large eggs 1 tablespoon pure vanilla extract 1/2 teaspoon sea salt 6 tablespoons unsalted butter 6 tablespoons unsweetened cocoa powder…